KG-12-FS
KT-8 Meat Tenderizer

The Meat Tenderizer KT-8 will do for you more than just smooth cuts of meat. It will dramatically increase your profits by turning less tender inexpensive cuts into value added products.

Spect Sheet

FOOD SERVICE GRINDER

Product Features

Heavy Duty
Powerful ¾ HP motor
Steel Gear Transmission
Tenderizes cuts up to 8” wide and .75” thick
Easy to clean and operate
“Fajitas” unit (optional)

MODEL KT-8
MOTOR* ¾ HP/.55 kw
VOLTS 110v
FREQUENCY 60Hz
MAX PRODUCT WIDTH 8 inch
MAX PRODUCT THICKNESS 0.75 inch
NET WEIGHT 73 lbs
SHIPPING WEIGHT 86 lbs
TRANSMISSION Gear
*Optional 220 volts / 50 Hz  

Product Details

Product Dimensions: 9.5 x 19.5 x 24 inches; 73 pounds
Shipping Weight: 86 pounds (View shipping rates and policies)
Shipping: Currently, item can be shipped only within the U.S., Canada and Puerto Rico via freight or courier.
Shipping Advisory: This item can be shipped with other Pro-Cut items in your order. Additional shipping charges will apply.
Item model number: KT-8
Safety & Sanitation: Conforms to NSF-8, UL std 763, CAN/CSA Std C22.2, NOM, CE
Accessories: “Fajita” Unit (optional)

Technical Details

MODEL KT-8
ENGINE 3/4HP/.55 kw
VOLTS 110
HZ 60
MATERIAL Stainless Steel
NET WEIGHT 73 lb
SHIPPING WEIGHT 86 lb
TRANSMISION Gear

Product Description

The Meat Tenderizer KT-8 will do for you more than just smooth cuts of meat. It will dramatically increase your profits by turning less tender inexpensive cuts into value added products. A best seller among restaurant franchises, the KT-8 will allow your employees to spend more time on other activities. Manually tenderizing countless cuts of meat can exhaust your kitchen staff. This will allow them to save time and energy while putting the softest pieces of meat at your table. Its steel construction makes cleaning easy and will protect it from rusting. If you switch the tenderizing head for the optional fajita unit, you can make tons of strips for your busy lunch shifts.